Pesticide-free greens, picked minutes before dinner
Grow your family's leafy greens indoors, and give the kids a hobby they can eat.
For health-focused families
Know exactly how your greens were grown.
- Grown pesticide-free, soil-free, under full-spectrum LED light
- You control the nutrients and the growing
- Harvest only what you need, so less goes to waste
- Pick kale, basil and loose-leaf lettuce again and again
The nutrient solution is a chemical hydroponic fertiliser. No pesticides are used.
For the kids
A hobby that ends at the dinner table.
01
Plant
About 2 seeds into each sponge cup. Tiny seeds, big results.
02
Watch
A quick weekly check of the water. Sprouts to full plants in weeks.
03
Eat
Pak choy in 4 weeks, lettuce in 5. They'll want to try what they grew.
Family favourites from our trials
What a family might grow.
- 4 wks
Nai Bai
奶白4.23 kg per trial system47 g per cup - 5 wks
F1 Hybrid Special Pak Choy
小白菜7.77 kg per trial system86.36 g per cupHarvest once, then replant - 5 wks
Dwarf Green Curled Kale
矮绿卷曲羽衣甘蓝3.46 kg per trial system38.5 g per cupPick again: cut-and-come-again - 5 wks
Hong Kong Choy Sum
香港菜心4.05 kg per trial system45 g per cup - 5 wks
Lettuce 211
生菜4.82 kg per trial system53.5 g per cup - 7 wks
Basil Genovese
甜罗勒2.82 kg per trial system31.34 g per cupPick again: cut-and-come-again
Start your home harvest.
Ask Elaine what fits your space and the greens your family eats.